加拿大的餐饮服务业是一个多元化和充满活力的行业,涵盖了不同的种族。作为该行业长期以来的主要教材提供商,我们的使命是让每个人都能接受培训,无论他们讲什么语言。
食品安全市场博客
该博客提供与食品操作员认证和食品安全相关问题教育有关的文章。
Posts about multilingual:
Overcoming Language Barriers for Food Safety
In a recent CBC report on food safety citations that were handed out in Montreal, language barriers were cited as an obstacle by the head of Montreal’s food inspection department.
In this article, language barriers are cited as a major reason why some food safety citations were handed out in Montreal.
"We have neighbourhoods where we have a challenge, sometimes caused by a language barrier, we have trouble getting our message across," she said, pointing to areas like Parc-Extension, Saint-Laurent, Notre-Dame-de-Grâce-Côte-des-Neiges, Chinatown and Verdun. But, in these neighbourhoods, we also have excellent restaurants, impeccable.”
-Myrta Mantzavrakos, head of Montreal food inspection department