节假日期间,餐馆爆满,虽然这对商家来说是个好消息,但也给管理者带来了很大压力。
食品安全市场博客
该博客提供与食品操作员认证和食品安全相关问题教育有关的文章。
Posts about microlearning:
利用微学习加强餐饮服务企业的培训
鉴于劳动力持续短缺、 员工发展是 2023 年职场最大的新兴趋势之一。.企业意识到,他们需要付出更多努力来留住优秀员工,尤其是在跳槽已成为常态的餐饮业。
Be A Better Leader with Microlearning
These are challenging times for the foodservice industry and challenging times call for strong leaders. Whether you manage a small kitchen team, or a full roster of front-of-house wait staff, your employees need to know that you care and that you’ll support them as the sector adjusts to the new normal.